Restaurant
Consultation
Consulting in all aspects of restaurant success from conception to
staffing, we'll advise you on every aspect of opening a successful
restaurant. We will scout locations, test and revise recipes,
design the decor and layout of the restaurant, choose kitchen
equipment, and help in hiring the chef and his staff.
Personal Chef
We plan menus with our clients. From
health-conscious meals to exotic, the simple to razzle dazzle, all
menus and meals are sure to please and will be far from
mundane.
Menu
Development
We'll create original meals and even names them for your event or
restaurant. Menu tasting can be arranged, as well as review and
updates to recipes and menus.
Cooking Parties
This is the latest idea in entertaining! Throw a catering cooking
party for you and your guests. You and your guests observe and
participate in the making of the food and learn new recipes and
tips from a professional chef.